FOOD MENU

BAO'S

BIG BIRD
$9

Fried chicken thighs, marinated cucumber, pickled red onion, sriracha mayo, cilantro

PORK BELLY BAO
$9

Braised pork belly, marinated cucumber, pickled red onion, sriracha mayo, scallions

CRISPY MUSHROOM BAO (V)
$9

Fried oyster mushroom, hoisin, pickled red onion, cilantro, soy vinaigrette

SNACKS & SALADS

CHILLED SOBA NOODLE SALAD (V)
$14

Buckwheat soba noodles, sesame ponzu dressing, green onion, red pepper, crispy onion

NAPA SLAW (V)
$14

Napa cabbage, red pepper, papaya, crispy rice noodle, cilantro, green onion, crispy shallots, fermented soybean and lime dressing

Smashed Cucumber Salad (V)(GF)
$10

English cucumber, cilantro, chilli oil, rice vinaigrette

Shrimp Spring Rolls
$9

Shrimp, mixed veg

VEGETARIAN SPRING ROLLS (V)
$12

Taro, carrot, onion, mung beans, tofu, cilantro, bean thread, sweet and sour soy dip

AFC Sliders (2 pieces)
$12

Ginger brined & fried chicken thigh, szechuan buffalo sauce, spicy mayo, pickled cucumber

Shrimp Toast
$14

Fried shrimp mousse on milk toast, sesame, ginger, scallion

STICKY SPARE RIBS
$17

6 hour cooked pork rib, fried crispy and tossed in Szechuan chilli sauce

BULGOGI BEEF LETTUCE WRAP
$23

Thinly sliced beef shoulder, trio of pickles, iceberg lettuce

SEAFOOD & MEAT

WOK SQUID
$18

Squid, garlic, chillies, sambal, cilantro, sriracha mayo

SALT AND PEPPER PRAWNS
$17

Crispy fried prawns, red chilli, cilantro, scallion

ROAST PORK BELLY (GF)
$18

Slow roasted pork belly, crackling, pork jus

GINGER BEEF & BROCCOLINI
$19

Thinly sliced beef shoulder, oyster sauce, broccolini, sesame

DUMPLINGS

VEGAN POT STICKERS (V)
$13

(5 pieces) Vegan pot stickers, kobacha squash, coconut cream, lemongrass

BLACK SHEEP
$15

(5 pieces) Minced lamb dumpling, black vinegar satay

SPICY CHICKEN XO WONTONS
$14

(6 pieces) Chicken wontons, spicy XO sauce, chilli oil, scallion

CHEEKY DUMPLINGS
$14

(5 pieces) Braised beef cheeks, carrot

ALL DAY DIM SUM

BBQ PORK BUNS
$6

(2 pieces)

Har Gow
$10

(4 pieces) Shrimp Dumpling

SIU MAI
$10

(4 pieces) Pork and Shrimp dumpling

TRUFFLE SIU MAI
$12

(4 pieces) Pork and Shrimp dumpling, truffle paste, tobiko

XIAO LONG BAO
$10

(4 pieces) Pork soup dumpling

Zoomers Dumplings (V)
$14

(4 pieces) 5 types of mushrooms, truffle

Chef's Dumpling Basket
$22

Har Gow, Siu Mai, Zoomers, Xiao Long Bao

VEGETABLES AND SIDES

CONGEE (V)
$10

Fried shallots, scallions, sesame oil, chilli oil
add pork or chicken $4 | add tofu$3

GAI LAN
$12

Choice of oyster sauce or garlic oil (V)(GF)

SPICY BEANS (V)(GF)
$12

Green beans, spicy Szechuan sauce, toasted sesame

ROASTED EGGPLANT (V)
$14

Black vinegar and chilli, shallot, ginger puffed rice, scallion

FRIED RICE (V)
$16

Gai lan, carrot, onion, peas, soy reduction
Add Chicken, Prawn, Char Siu - $4 each
Add Crispy Pork Belly - $6

CHOW MEIN (V)
$16

Egg noodles, mixed veg, soy sauce
Add Chicken, Prawn, Char Siu - $4 each
Option: Crispy or MOIST

DESSERTS

LYCHEE PANNACOTTA (V)(GF)
$10

Almond biscuit crumble, mint

MATCHA CHEESECAKE
$12

Creme anglaise, matcha powder, almonds

CHOCOLATE DIPPED CHINESE DOUGHNUT
$10

Chopped almonds, dolce con Leche

(V) Vegetarian
(GF) Gluten Friendly

CHICKEN BY THE PIECE

TWO PIECES
$7.50
THREE PIECES
$10.25
FOUR PIECES
$13.50
EIGHT PIECES
$25.50

COMBOS

TWO PIECES AND A SIDE
$11.25
FOUR PIECES AND TWO SIDES
$22
EIGHT PIECES AND FOUR SIDES
$42.50

SIDES

CUCUMBER SALAD
$4
PAPAYA SALAD
$5
WHITE RICE
$2
SRIRACHA CURLY FRIES
$3.50 sml/ $6 lrg
CURLY FRIES POUTINE
$6.50 sml/ $8 lrg

SAUCES

GRAVY
$3
SICHUAN AIOLI
$2
SRIRACHA AIOLI
$2
SAMBAL
$1
SRIRACHA
$1

DRINKS

CAN OF POP
$3

Coke, Diet Coke, Sprite, Iced Tea, Ginger Ale

HOT TEA
$3.5

Green Jasmine, Oolong, Black

WATER BOTTLE
$2

DRINK MENU

COCKTAILS (2oz)

Black Negroni
$14 ½

Beefeater, Cynar, Chinese Plum infused Punt E Mes, orange bitters

S'mores Old Fashioned
$15 ¾

Graham cracker infused Old Forester, cacao, Angostura bitters, Mole bitters, toasted marshmallow

Happy Ending
$15 ¼

Beefeater, Martini Rosso, Mia Amata, Boston bitters

Dirty Margarita
$15 ¾

Cazadores Blanco, Casamigos Mezcal, B&B, lime, tamarind, rock sugar, mezcal mist

Panda's Mantra
$13 ½

Lavender umeshu, Toji sake, bamboo baiju, Fino Tio Pepe Dos Palmas, Boston Bitters

Nut Punch
$16

Peanut butter infused Bacardi Black, lemon, rock sugar, mole bitters **contains nuts**

Cafe Martini
$15 ½

Cazadores Blanco, Siete Misterios, Kahlua, Coffee, Licor 43, Angostura bitters

Amaretto Sour
$15 ½

Amaretto, Old Forester, Campari, lemon, rock sugar, egg white

Young Grasshopper
$14 ½

Cacao infused Creme De Menthe, Absolut, Half & Half, baiju, Aztec bitters, orgeat foam **contains nuts**

Fuzzy Peach
$25

Henessy VS, Bacardi Superior, Cointreau, Cava, peach, lemon, grapefruit, orange bitters *includes tiki mug*

Clarified Long Island (Bottled)
$15

Absolut vodka, Beefeater, Bacardi Superior, Cazadores Blanco, house triple sec, lemon, lime, almond milk, house coffee cola **contains nuts**

Cranberry-Basil Mule (ON TAP)
$13 ¾

Ketel One, house spiced cranberry, lime, ginger beer, basil, cranberry bitters

Mai Tai (ON TAP)
$14 ½

Bacardi Superior, Bacardi Black, house falernum, house triple sec, lime, orgeat **contains nuts**

Cold Tea
$24

Beefeater, Midori, Backcountry Widowmaker IPA, pineapple, lemon, orange bitters *minimum 2 guests*

Hana Bowl
$24

Toji sake, Creme de Violette, Cava, apple, lemon *minimum 2 guests*

Confucius Punch Bowl (10½oz)
$45

Brandy, Baiju, Bacardi Black, House falernum, pineapple, lemon, grenadine *minimum 4 guests*

SAKE

YOSHI NO GAWA - TOJI NO BANSHAKU

$11/glass (5oz) | $65 bottle (720mL)

YOSHI NO GAWA - GOKU JO GINJO

$16 ½/glass (5oz) | $93 bottle (720mL)

HAKUTSURU - SAYURI NIGORI (UNFILTERED)

$18/glass (5oz) | $53 bottle (300mL)

OKU NO MATSU - ADATARA GINJO

$17/glass (5oz) | $99 bottle (720mL)

NAKANO - OBAACHAN'S YUZU-SHU

$40 bottle (300mL)

NAKANO - ROSE UME

$40 bottle (300mL)

SPARKLING WINE

BONAVAL NV CAVA - SPAIN

$10/glass (5oz) | $43 bottle

MIONETTO PROSECCO TREVISO BRUT - ITALY

$14/glass (5oz) | $55 bottle

Moët & Chandon Brut Imperial - Champagne, France

$190 bottle

PERRIER JOUET BELLE EPOQUE - CHAMPAGNE, FRANCE

$370 bottle

WHITE WINE BY THE GLASS

5oz, 7oz, 9oz

Stoneleigh Sauvignon Blanc - New Zealand

$12/14/16 | $50 bottle

VILLA MARCHESI PINOT GRIGIO - ITALY

$11/13/15 | $45 bottle

MT. BOUCHERIE MODEST WINES ELDER VICAR - BC

$13/15/17 | $56 bottle

Poplar Grove Chardonnay - BC

$14/16/18 | $58 bottle

ROSE WINE BY THE GLASS/BOTTLE

JOYA ROSE - LISBOA, PORTUGAL

$11/13/15 | $45 bottle

RED WINE BY THE GLASS

5oz, 7oz, 9oz

VECCHIA CANTINA CHIANTI - ITALY

$12/14/16 | $52 bottle

TOSO MALBEC - ARGENTINA

$11/13/15 | $47 bottle

LEAPING HORSE CABERNET SAUVIGNON - USA

$14/16/18 | $58 bottle

SANGRE DE TORO TEMPRANILLO - SPAIN

$12/14/16 | $52 bottle

BEERS ON TAP (16oz)

Parallel 49 Lager
$7 ½
Backcountry Widowmaker IPA
$9
Off The Rail Brewing The Peche Mode Peach Cobbler Sour
$9.5

BOTTLES OF BEER

Sapporo (330mL)
$9
Tsingtao (330mL)
$9
Heineken (330mL)
$9
Kronenbourg 1664 Blanc (330mL)
$9
Strongbow Cider (330mL)
$9

MOCKTAILS

Tamarind Cola
$8

Tamarind, lemon, Cola, mole bitters

Lucky Lemonade
$8

Strawberry, lemon, bitters, soda

San Pellegrino (750ml)
$6

POP & JUICE

Coke, Diet Coke, Sprite, Ginger Ale, Ice Tea
$3
Red Bull (Regular, Sugar-free, Red Edition - Watermelon)
$4
Pineapple, Grapefruit, Orange, Apple, Cranberry
$4

TEA & COFFEE

Green Jasmine, Organic Black, Oolong (Iron Buddha)
$4
Woash (Me Time, Think)
$4 ½
Americano
$4
Espresso - Single $4, Double $6 ½

Dine in only.

DAILY SPECIALS

  • Monday - ALL DAY HAPPY HOUR
  • Tuesday - Tap Tuesday - All Cocktails on Tap for $12
  • Wednesday - Wonton Wednesday - Spicy XO Wontons for $7
  • Thursday - $5 glass of Cava
  • Sunday - ALL DAY HAPPY HOUR
  • *Dine in only*

HAPPY HOUR MENU
Everyday from 3-6pm

DRINKS

Parallel 49 Lager (pint)
$6
Heron Bay Sauvignon Blanc
$7

$7/glass (5oz); $30/bottle

The Winemaker's House Rosé
$7

$7/glass (5oz); $30/bottle

The Winemaker's House Merlot
$7

$7/glass (5oz); $30/bottle

Well Spirits (1oz)
$6

Absolut Vodka, Beefeater Gin, Bacardi Rum, Wiser’s Whiskey, Cazadores Blanco Tequila

FOOD

Smashed Cucumber Salad
$7

English cucumber, cilantro, chili oil, rice vinaigrette

Wok Squid
$12

Squid, garlic, chilies, sambal, cilantro, sriracha mayo

Spicy Beans
$9

Green beans, spicy Szechuan sauce, toasted sesame

Vegetarian Spring Rolls (V)
$10

Taro, carrot, onion, mung beans, tofu, cilantro, bean thread, sweet and sour soy dip

Shrimp Spring Rolls
$7

Shrimp, mixed veg

STICKY SPARE RIBS
$14

6 hour cooked pork rib, fried crispy and tossed in Szechuan chilli sauce

Matcha Cheesecake
$10

Creme anglaise, matcha powder, almonds

LUNCH MENU
AVAILABLE MONDAY TO FRIDAY
12PM-3PM

LUNCH

Combo A
$15

Jasmine rice with fried chicken thigh, cucumber salad, chicken skewer

Combo B
$15

Jasmine rice with ginger beef, cucumber salad, chicken skewer

COMBO C (V)
$15

Moist Chow Mein, cucumber salad, oyster mushroom skewer

FRIED CHICKEN LUNCH
$15

2 pieces of AFC Fried Chicken, jasmine rice, gravy, cucumber salad

CHICKEN ON RICE
$15

Grilled chicken thigh, soy glaze, jasmine rice, mixed veg
Add egg (free-range, organic) $3

CHAR SIU ON RICE
$15

Bbq pork, jasmine rice, mixed veg
Add egg (free-range, organic) $3

BULGOGI BEEF ON RICE
$15

Korean chili marinated beef, jasmine rice, mixed veg
Add egg (free-range, organic) $3

BRUNCH MENU

This menu is available on Saturday and Sunday from 12pm - 3pm.

BRUNCH

CONFIT DUCK
$19

Scallion pancake, fried egg, ginger scallion oil, maple

HONG KONG FRENCH TOAST (V)
$14

Peanut butter stuffed French toast, creme anglaise, whipped cream, pistachio biscotti

EGGS BENNY ON STEAM BUN
$17 / $16(V)

Szechuan confit duck or Sauteed garlic oil gai lan Black bean hollandaise and soy + lime slaw

GREEN EGGS AND HAM
$15

Pea and ginger puree, fried egg, ginger scallion oil, roasted pork belly

CHAR SIU BREAKFAST SANDO
$15

Char siu roasted pork, fried egg, Sriracha mayo, scallion, crunchy onion, pickled cucumber

BACON AND SPAM FRIED RICE
$15

Two eggs, bacon, spam, lap Cheung, peas, Gai lan, fried egg

SHARE

NAPA SLAW (V)
$14

Napa cabbage, red pepper, papaya, crispy rice noodle, cilantro, green onion, fermented soybean and lime dressing

SMASHED CUCUMBER SALAD (V)(GF)
$9

English cucumber, cilantro, chilli oil, rice vinaigrette

CONGEE (V)(GF)
$9

Fried shallots, scallions, sesame oil, chilli oil, chinese donut, soy egg
Add pork or chicken $4 | Add tofu $3

DUMPLINGS

VEGAN POTSTICKERS (V)
$11

(5 pieces) Vegan potstickers, kombucha squash, coconut cream, lemongrass

BLACK SHEEP
$12

(5 pieces) Minced lamb dumpling, black vinegar satay

SPICY CHICKEN XO WONTONS
$12

(6 pieces) Chicken wontons, spicy XO sauce, chilli oil, scallion

CHEEKY DUMPLINGS
$13

(5 pieces) Braised beef cheeks, carrot

HAR GOW
$8

(4 pieces) Shrimp dumplings

SIU MAI
$9

(4 pieces) Pork and shrimp dumplings

XIAO LONG BAO
$10

(4 pieces) Pork soup dumplings

ZOOMERS DUMPLINGS (V)
$12

(4 pieces) 5 types of mushrooms, bok choy, bean thread